February 15, 2015

Baking Archives – Little Big H

This is a simple dish that is packed full of flavour. If you are keen to try the no knead bread recipe you will have to start it the night before. It may look like a lot of steps, but once you have does it once, it really is very easy. It also require a heavy oven proof pot

This is a great cake to get the kids involved. All ingredients go into the one bowl, mix, bake and you’re done. Simple but truly delicious.

I’ve added some fresh rhubarb, one of my favourite ingredients – It reminds me of my dad. He used to grow it in the backyard and would always cook some for me when I went home. We would have it with ice-cream or custard. In this recipe it gives it a bit of a tang.

I often serve these delicious little French cheese pastries as an appetisers at dinner parties – everyone loves them, they are really really good!

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Moroccan Lamb Puff Pastry Triangles – Little Big H

This recipe makes a large batch so you can freeze what’s left. They defrost really well and are perfect for unexpected visitors or as a starter or light lunch. The lamb filling has lots of spices along with mint and crumbly feta – really delicious. I served it with a little golden kiwi fruit salsa (golden kiwi […]

Minestrone Soup with Pesto – Little Big H

I’m pretty excited to be part of the I Quit Sugar follow friday this weekend – check out an interview I did with them here. I’m also taking over their Instagram – its happening right now, so be sure to follow along… This hearty soup is featured on the I Quit Sugar website and is packed full of hearty vegetables, beans, […]

Vegetables Archives – Page 3 of 5 – Little Big H

This recipe is adapted from Movida restaurant in Melbourne and it is so good! It would make an impressive side dish, light lunch, or even main course. The rich flavours are balanced beautifully by the sharpness of the quince and although it does take a little time to prepare, I promise it will be worth… […]

capsicum Archives – Little Big H

carrot Archives – Little Big H

Ribollita is a Tuscan soup made with lot of veggies, white beans and bread. It is super easy to make and doesn’t take too long. It is a great dish for the entire family. Puree/mash for baby and leave it chunky for bigger kids and the family. Ribollita – meaning reboiled, is a great… […]

chocolate Archives – Little Big H

Chocolate mousse is my current addiction… and there will be none of that healthy avocado cocoa business here… this is a traditional French chocolate mousse – dark chocolate, eggs, sugar, butter and vanilla. It’s velvety, thick and super rich but also somewhat light and fluffy! I could eat the entire bowl on my own! It’s easy to… […]