September 28, 2015

Recipes 10 months + Archives – Page 4 of 6 – Little Big H

maximios / Recipes

I had no intention of putting these little koftas on the blog when I made them for Little Big H’s lunch today, but they were so yummy and he loved them so much that I though – I have to! I made them using lamb loin (because that’s all I had), so I was thinking…

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You may have seen this recipe a million times on the internet, but I couldn’t resist putting it on the blog for anyone who hasn’t. It is perfect for babies – and delicious. It takes less than a minute to make and is great for breakfast, a snack or a healthy dessert.

I couldn’t resist buying these super cute minikin pumpkins. I have stuffed them with pearl barley and mixed veggies and it did quite nicely for a healthy dinner Slice into portions or scoop out the flesh and mash for your little one

Super light and crispy kale chips make a delicious snack. Kale is one of the healthiest vegetables around, and is particularly high in vitamin K, A, and C

A delicious green smoothie that isn’t at all leafy tasting. H just loves it – he finished the glass in a matter of minutes!

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Moroccan Lamb Puff Pastry Triangles – Little Big H

This recipe makes a large batch so you can freeze what’s left. They defrost really well and are perfect for unexpected visitors or as a starter or light lunch. The lamb filling has lots of spices along with mint and crumbly feta – really delicious. I served it with a little golden kiwi fruit salsa (golden kiwi […]

Minestrone Soup with Pesto – Little Big H

I’m pretty excited to be part of the I Quit Sugar follow friday this weekend – check out an interview I did with them here. I’m also taking over their Instagram – its happening right now, so be sure to follow along… This hearty soup is featured on the I Quit Sugar website and is packed full of hearty vegetables, beans, […]

Vegetables Archives – Page 3 of 5 – Little Big H

This recipe is adapted from Movida restaurant in Melbourne and it is so good! It would make an impressive side dish, light lunch, or even main course. The rich flavours are balanced beautifully by the sharpness of the quince and although it does take a little time to prepare, I promise it will be worth… […]

capsicum Archives – Little Big H

This recipe is adapted from Movida restaurant in Melbourne and it is so good! It would make an impressive side dish, light lunch, or even main course. The rich flavours are balanced beautifully by the sharpness of the quince and although it does take a little time to prepare, I promise it will be worth… […]

carrot Archives – Little Big H

Ribollita is a Tuscan soup made with lot of veggies, white beans and bread. It is super easy to make and doesn’t take too long. It is a great dish for the entire family. Puree/mash for baby and leave it chunky for bigger kids and the family. Ribollita – meaning reboiled, is a great… […]

chocolate Archives – Little Big H

Chocolate mousse is my current addiction… and there will be none of that healthy avocado cocoa business here… this is a traditional French chocolate mousse – dark chocolate, eggs, sugar, butter and vanilla. It’s velvety, thick and super rich but also somewhat light and fluffy! I could eat the entire bowl on my own! It’s easy to… […]