Raw Peppermint Power Puff Bars – Little Big H

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  • 1 1/2 cups puffed rice
  • 1 cup puffed amaranth
  • 1/2 cup sunflower seeds
  • 1/2 cup goji berries
  • 1/4 cup chia seeds
  • 1/4 cup cocoa
  • 1/2 cup coconut oil
  • 1/4 cup honey or your sweetener of choice
  • 4 drops peppermint oil or to taste. I used doTERRA essential oil
  • Line a 20×20 baking tin with baking paper.  Combine all the dry ingredients in a large bowl.
  • Add the coconut oil and honey to a small saucepan and warm to melt the coconut oil. Add the peppermint oil.
  • Pour over the dry ingredients and mix well to combine.  Add to your lined tin and press down with your hands so it is compacted.  Use the back of a spoon to smooth over. 
  • Place in the fridge for 30 minutes to set then slice into bars. 

Will keep in the fridge for 1 week or freeze for months